Wine & Dinner Pairing: San Diego Mission Bay Resort & Spoto Wines
- August 19, 2021
- San Diego Mission Bay Resort
Wine & Dinner Pairing with Executive Chef Roy Hendrickson from San Diego Mission Bay Resort’s restaurant Covewood and Spoto Family Wines
Spoto Family Wines and San Diego Mission Bay Resort’s Executive Chef, Roy Hendrickson, are teaming up to create an unforgettable four course dining experience. Chef Roy’s passion for locally sourced products and appreciation for flavors of the world will be paired perfectly with the unique and rich flavors of Napa Vintner, Spoto Wines. Spoto Family Wines is an ultra-boutique, third generation family-owned and operated winery inspired by the French way of “vins de garage,” or garage wines that puts quality above all else. Spoto Family Wines sources all their fruit from legendary vineyards in the Napa Valley from Oakville Station and holds its own among the great Napa wine. We invite you to experience Spoto Wines, get to know winemakers Stuart and Christy Spoto and enjoy Chef Roy’s exceptional four course dining experience. This dinner will be located at Covewood Restaurant at San Diego Mission Bay Resort on the upper patio. With the breezy bay and unforgettable sunsets, it will be a night to remember!