Enjoy the start of spring sipping on rosé wines in the garden. Enjoy different rosés in the Garden Terrace at the Prado in Balboa Park. Prado Executive Chef John King will provide delicious tray passed hors d’oeuvres and many of the wines will be available for retail.
Featured rosés: Mirabeau, Hampton Water, DAOU, Duckhorn, Cambria, CRG Revelous
Tray Passed Hors d’oeuvres:
Organic Goat Cheese with sweet basil & teardrop tomato
Boursin Cheese truffle corn salsa, brioche
Smoked Salmon red onion marmalade, capers, bagel toast
Prosciutto Wrapped Grilled Asparagus
Saffron Risotto Arancini piquillo aioli
Applewood Smoked Bacon Wrapped Shrimp basil pesto
$40 Ticket includes rosé tastings, hors d’oeuvres and live music.
For more information contact: maurice@dinecrg.com
