Navigate your way through a five-course dinner prepared by Flagship’s award-winning chef, aboard a yacht on San Diego Bay. Each dish is perfectly paired with delicious, local lagers and IPAs from Harland, celebrating the freshest flavors of the region, including locally sourced seafood, a full vegetarian menu and spectacular waterfront views. Throughout the month of August we are collaborating with Stone Brewing. Stone Brewing has grown from a microbrewery of two in 1996 to the ninth largest craft brewer in the United States. Their commitment to producing local, sustainable, and full-flavored brews earned them the title of “All-time Top Brewery on Planet Earth” by BeerAdvocate Magazine twice. Cruise Highlights: – Local brews and craft beer flights – Selection of gourmet food – Meet and greet with brewers onboard – Prizes and giveaways – Spectacular views of San Diego Bay – All you can drink premium beverage service (for only $30)